Geoff’s Cherry Walnut Bread Pudding with Dark Rum Sauce
July 28th, 2009
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Geoff's Cherry Walnut Bread Pudding with Dark Rum Sauce
Geoff (husband, webmaster and amazing cook) developed this bread pudding recipe for a dinner party we had recently.
The addition of walnuts and dried cherries gave a different flavor and texture over a traditional bread pudding. But, it was the amazing rum sauce that added a tropical twist to the recipe.
Our guests certainly enjoyed the dessert and encouraged Geoff to develop more recipes.
Check out the complete recipe for Geoff’s Cherry Walnut Bread Pudding with Dark Rum Sauce.
